Tangy | Spicy | Authentic South Indian Delight
Made with ripe, juicy tomatoes slow-cooked in traditional spices, our Tomato Thokku is a flavorful, ready-to-eat pickle/chutney that pairs beautifully with rice, idli, dosa, chapati, or curd rice.
🌟 Why You'll Love It:
Made with farm-fresh tomatoes
Slow-cooked in gingelly oil for rich flavor
No preservatives or artificial colors
A perfect balance of tang and spice
🧄 Key Ingredients:
Tomatoes, gingelly oil, mustard seeds, red chilli powder, turmeric, hing (asafoetida), fenugreek, jaggery, and Himalayan salt.
🍽️ Serving Ideas:
Enjoy as a side with plain rice, spread on rotis, or dip for idlis and dosas. Adds zing to any bland meal instantly!
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